ISSN: 2757-8577
E-ISSN: 2791-7673
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COVER
Aquatic Food Studies
Vol 1, Number 2
ARTICLE (5)
ARTICLE
Human Health Risks Assessment of Some Heavy Metals in
Oreochromis niloticus
from a Tropical Reservoir
Adefemi Ajibare , Peter Ogungbile , Patrick Ayeku , John Akande
Abstract
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In Silico Functional Annotation of VP 128 Hypothetical Protein from
Vibrio
parahaemolyticus
Moslema Jahan Mou , Sk Injamamul Islam , Sarower Mahfuj
Abstract
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Extraction, Characterization and Utilization of Fish Protein Concentrate
Mahesh C. Phadtare , Rahul C. Ranveer , Nikheel B. Rathod , Shrikant T. Sharangdhar , Shrikant B. Swami , Vivek R. Vartak , Jayappa M. Koli , Surendra B. Patange
Abstract
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Production and Quality Assessment of Value-added Fast Foods by Using Low-cost Fish in Bangladesh
Shoriful Islam , MD. Jahirul Islam , Mustasim Famous , Mohammad Amzad Hossain , Mohammad Mehedi Hasan Khan
Abstract
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The Effect of Peppermint Essential Oil and Nisin on
Listeria monocytogenes
Inoculated in Minced Meat of Silver Carp
Afsaneh Nouri Jangi , Ebrahim Alizadeh Dooghikalaei , Majid Alipour Eskandani
Abstract
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